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【】 PTFE Film 【】
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PTFE film is detectable at 200 °C (392 °F),
and it evolves several fluorocarbon gases and a sublimate. Animal studies
indicate that it is unlikely that these products would be generated in
amounts significant to health at temperatures below 250 °C (482 °F),
although birds are proven to be much more sensitive to these decomposition
products. While teflon film is stable and nontoxic, it begins to deteriorate after the temperature
of cookware reaches about 260 °C (500 °F), and decomposes above 350 °C (662
°F). These degradation by-products can be lethal to birds, and can cause
flu-like symptoms in humans. Meat is usually fried between 200 and 230 °C
(392 and 446 °F), and most oils will start to smoke before a temperature of
260 °C is reached, but there are at least two cooking oils (refined
safflower oil and avocado oil) that have a higher smoke point than 260 °C.
Empty cookware can also exceed this temperature upon heating.
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Model: F4-1200 Pure PTFE Film
Features: Thickness 0.1mm ~ 6.5mm
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Model: F4-1200G Graphite Teflon Film
Features: Thickness 1.0mm ~ 6.5mm
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【】 PTFE Film 【】
